{"id":190,"date":"2015-04-07T15:53:38","date_gmt":"2015-04-07T18:53:38","guid":{"rendered":"https:\/\/www.ufrgs.br\/saudeurbana\/?p=190"},"modified":"2022-11-05T09:46:19","modified_gmt":"2022-11-05T12:46:19","slug":"dia-mundial-da-saude-07-04-2015","status":"publish","type":"post","link":"https:\/\/www.ufrgs.br\/saudeurbana\/dia-mundial-da-saude-07-04-2015\/","title":{"rendered":"Dia Mundial da Sa\u00fade (07\/04\/2015) \u2013 Seguran\u00e7a Alimentar"},"content":{"rendered":"<p style=\"text-align: justify;\">Para 2015, a OMS (Organiza\u00e7\u00e3o Mundial da Sa\u00fade) escolheu como tema do Dia Mundial da Sa\u00fade (07\/04) a \u201cSeguran\u00e7a Alimentar\u201d.<\/p>\n<p style=\"text-align: justify;\">Segundo a OMS\/OPAS, \u201cAlimentos n\u00e3o saud\u00e1veis \u200b\u200best\u00e3o ligados \u00e0 morte de cerca de 2 milh\u00f5es de pessoas por ano, a maioria crian\u00e7as. Os alimentos que cont\u00eam bact\u00e9rias, v\u00edrus, parasitas ou subst\u00e2ncias qu\u00edmicas nocivas causam mais de 200 doen\u00e7as, que v\u00e3o desde diarr\u00e9ia ao c\u00e2ncer.\u201d.<\/p>\n<p style=\"text-align: justify;\">O Grupo de Extens\u00e3o e Pesquisa em Sa\u00fade Urbana, Ambiente e Desigualdades promoveu no dia 07\/04, uma Mesa Redonda no Anfiteatro M\u00e1rio Rigatto da Faculdade de Medicina (Ramiro Barcelos, 2400) sobre \u201cSeguran\u00e7a Alimentar\u201d.<\/p>\n<p style=\"text-align: justify;\">Com a crescente globaliza\u00e7\u00e3o do fornecimento de alimentos, \u00e9 necess\u00e1rio ter cada vez mais presente o fortalecimento dos sistemas que garantam a seguran\u00e7a dos alimentos em todos os pa\u00edses. Promover medidas para melhorar a seguran\u00e7a dos alimentos ao longo de toda a cadeia dos alimentos, do campo \u00e0 mesa \u00e9 o desafio.<\/p>\n<p style=\"text-align: justify;\"><strong>PROGRAMA\u00c7\u00c3O<\/strong><\/p>\n<p style=\"text-align: justify;\">07\/04\/2015, ter\u00e7a-feira &#8211; Local: Audit\u00f3rio M\u00e1rio Rigatto da Faculdade de Medicina\/UFRGS<\/p>\n<p style=\"text-align: justify;\">19h-21h<\/p>\n<p style=\"text-align: justify;\"><strong>Participantes:<\/strong><\/p>\n<p style=\"text-align: justify;\">Profa. Gabriela Peixoto Coelho-de-Souza, Programa de P\u00f3s-Gradua\u00e7\u00e3o em Desenvolvimento Rural\/UFRGS<\/p>\n<p style=\"text-align: justify;\">Prof. Leonardo Xavier da Silva, Programas de P\u00f3s-Gradua\u00e7\u00e3o em Desenvolvimento Rural\/UFRGS e em Agroneg\u00f3cios\/UFRGS<\/p>\n<p style=\"text-align: justify;\">Prof. Miguel Aloysio Sattler, Programa de P\u00f3s-Gradua\u00e7\u00e3o em Engenharia Civil\/UFRGS<\/p>\n<p style=\"text-align: justify;\"><a href=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2018\/06\/Sattler2015PalestraDiaMundialSaude.pdf\">Clique aqui para baixar a apresenta\u00e7\u00e3o (10Mb)<\/a><\/p>\n<p style=\"text-align: justify;\"><strong>Imagens do Evento<\/strong><\/p>\n<p style=\"text-align: justify;\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone wp-image-601\" src=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/2-7-300x168.jpg\" alt=\"\" width=\"515\" height=\"288\" srcset=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/2-7-300x168.jpg 300w, https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/2-7.jpg 400w\" sizes=\"(max-width: 515px) 100vw, 515px\" \/><\/p>\n<p style=\"text-align: justify;\"><strong>Profa. Gabriela<\/strong><\/p>\n<p style=\"text-align: justify;\"><img decoding=\"async\" class=\"alignnone wp-image-600\" src=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/3-7-300x168.jpg\" alt=\"\" width=\"513\" height=\"287\" srcset=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/3-7-300x168.jpg 300w, https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/3-7.jpg 400w\" sizes=\"(max-width: 513px) 100vw, 513px\" \/><\/p>\n<p style=\"text-align: justify;\"><strong>Prof. Leonardo<\/strong><\/p>\n<p style=\"text-align: justify;\"><img decoding=\"async\" class=\"alignnone wp-image-599\" src=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/4-6-300x168.jpg\" alt=\"\" width=\"514\" height=\"288\" srcset=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/4-6-300x168.jpg 300w, https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/4-6.jpg 400w\" sizes=\"(max-width: 514px) 100vw, 514px\" \/><\/p>\n<p style=\"text-align: justify;\"><strong>Prof. Sattler<\/strong><\/p>\n<p style=\"text-align: justify;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-598\" src=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/5-3-300x168.jpg\" alt=\"\" width=\"515\" height=\"288\" srcset=\"https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/5-3-300x168.jpg 300w, https:\/\/www.ufrgs.br\/saudeurbana\/wp-content\/uploads\/2015\/04\/5-3.jpg 400w\" sizes=\"(max-width: 515px) 100vw, 515px\" \/><\/p>\n<p style=\"text-align: justify;\"><strong>Mesa<\/strong>&nbsp;&#8211; Profs. Sattler, Gabriela e Leonardo<\/p>\n<p><i><small>A\u00e7\u00e3o de Extens\u00e3o UFRGS n\u00ba 28450<\/small><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Para 2015, a OMS (Organiza\u00e7\u00e3o Mundial da Sa\u00fade) escolheu como tema do Dia Mundial da Sa\u00fade (07\/04) a \u201cSeguran\u00e7a Alimentar\u201d. Segundo a OMS\/OPAS, \u201cAlimentos n\u00e3o saud\u00e1veis \u200b\u200best\u00e3o ligados \u00e0 morte de cerca de 2 milh\u00f5es de pessoas por ano, a maioria crian\u00e7as. Os alimentos que cont\u00eam bact\u00e9rias, v\u00edrus, parasitas ou subst\u00e2ncias qu\u00edmicas nocivas causam mais &#8230; <a title=\"Dia Mundial da Sa\u00fade (07\/04\/2015) \u2013 Seguran\u00e7a Alimentar\" class=\"read-more\" href=\"https:\/\/www.ufrgs.br\/saudeurbana\/dia-mundial-da-saude-07-04-2015\/\" aria-label=\"More on Dia Mundial da Sa\u00fade (07\/04\/2015) \u2013 Seguran\u00e7a Alimentar\">Ler mais<\/a><\/p>\n","protected":false},"author":1,"featured_media":1359,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[18],"class_list":["post-190","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eventos","tag-18"],"_links":{"self":[{"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/posts\/190","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/comments?post=190"}],"version-history":[{"count":9,"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/posts\/190\/revisions"}],"predecessor-version":[{"id":1792,"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/posts\/190\/revisions\/1792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/media\/1359"}],"wp:attachment":[{"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/media?parent=190"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/categories?post=190"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ufrgs.br\/saudeurbana\/wp-json\/wp\/v2\/tags?post=190"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}